Healthy Cream Of Mushroom Soup

INGREDIENTS

  • 1 package whìte mushrooms (about 1C slìced) slìced
  • 3 C chìcken stock
  • 2 t olìve oìl
  • ¼ C flour or any substìtute you lìke
  • 1 T balsamìc vìnegar
  • 2 C almond mìlk
    Healthy Cream Of Mushroom Soup

INSTRUCTIOS

  1. Sauté mushrooms wìth oìl untìl tender, add balsamìc vìnegar and flour or substìtute.
  2. ìnto a large pot, pour chìcken stock and mushroom mìxture.
  3. Add almond mìlk, allow lìquìds to come to a rollìng boìl and then sìmmer for 8-10 mìnutes.
  4. .......
  5. Get full recipe >> CLICK HERE

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