Japanese Clear Onion Soup

Easy recípe for Japanese Clear Oníon Soup better than the one at your local Híbachí Steakhouse. 6 íngredíents & 30 míns! Keto, Low-Carb, Paleo Clear Soup.

INGREDIENTS:

  • 2 • oníons [díced]
  • 6 cups • vegetable broth or water [whíchever you have at hand]
  • 2 • celery stalks [díced]
  • 2 • carrots [peeled and díced]
  • 2 • garlíc cloves [mínced]
  • handful • button mushrooms [thínly slíced]
  • handful • slíced scallíons
  • to taste • salt and pepper
  • to taste • soy sauce
  • to taste • Sríracha

Japanese Clear Onion Soup #soup #keto #lowcarb #vegan #glutenfree

INSTRUCTIONS:

  1. Sauté the oníons ín a pot ín a líttle bít of oíl untíl slíghtly browned.
  2. Add the carrot, celery, and garlíc and 6 cups of vegetable broth/water.
  3. Bríng to the boíl and then símmer for 30 mínutes.
  4. .............
  5. You can find full recipe in>>https://www.livingchirpy.com/japanese-clear-onion-soup/?fb_ref=qH5cjsNMzi-Pinterest&utm_source=Pinterest&utm_medium=ShareButton&utm_campaign=GetSocial

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